Jewish Flavor: Rosh Hashanah Feast

Start the New Year off right as Chef Vered Guttman demonstrates how to make a Rosh Hashanah spread with recipes inspired by symbolic foods served at a Rosh Hashanah seder.

Date:
Sep 6, 2023 • 7:00 pm ET
Admission:

$36 (ages 39 and under)
$50 (ages 40+)

Category:
High Holidays