Jewish Flavor: Passover Prep
Whether you’re cooking a delicious meal to enjoy during your virtual Passover seder or looking for some variety after too much matzah, learn to cook a kosher-for-Passover Tunisian-inspired seder that won’t fall flat during this class led by chef Vered Guttman.
- Date:
- Mar 17, 2021 • 7:00 pm ET
- Admission:
-
$12
Free for those with financial need.
- Category:
- Jewish Education