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Jewish Flavor: Plant-Based Cooking

From avocado-tahini dip to date and walnut truffles, learn how to make modern Israeli vegan recipes during this class led by in-house chef Vered Guttman.

Date:
Jan 29, 2020 • 6:30 pm
Admission:

SOLD OUT

Category:
Jewish Education

The Roaring 2020s: A Purim Celebration

Experience a megillah reading and our irreverent and politically incorrect spiel, a satirical spin on the traditional Purim story. Afterwards, check out the afterparty at our Sixth & I Speakeasy with a live DJ, dancing, drinks, and dessert.

Date:
Mar 9, 2020 • 7:00 pm
Admission:

Megillah & spiel only – $12
All-access tickets – $20

Category:
20s & 30s Programming
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