6:00 pm – Happy Hour
7:00 pm – Service
8:15 pm – Dinner

This inclusive service led by Rabbi Aaron and musicians Aaron Shneyer, Sarah Fredrick, and Jeff Geld blends contemporary and traditional elements for an experience that feels both familiar and fresh. Uplifting music and the rabbi’s thought-provoking sermon combine for a welcoming one-hour service that’s a good fit for those new to Shabbat or those looking for space to wind down and reflect.

The dinner provided will be kosher. With any dietary needs, please contact Molly, at least 5 days in advance.

Sixth & I strives to be an accessible and welcoming resource for the community by offering affordable experiences, including Shabbat dinners. The subsidized price of $18 is intended for young professionals or those with financial need and does not reflect the true cost of the meal provided ($36). If you are able, please consider covering the full cost of your Shabbat meal.

This happy hour, service, and dinner will be ASL-interpreted for the in-person attendees. In-person attendees should contact Amanda prior to the service to request reserved seats in the interpreted section. Virtual attendees who need to access the interpreted feed should contact Amanda in advance.

To start
Hummus and tahini (vegan, GF)
Stuffed grape leaves (vegan, GF)

Dinner
Roasted chicken with olives, tomato, and preserved lemon (GF, vegan option with tofu)
Butternut squash, potato, zucchini, and chickpea stew (vegan)
Couscous (GF option with rice)
Moroccan carrot salad (vegan, GF)

Dessert
Stuffed date and apricot with marzipan; nougat; cookies; dried fruit and nuts (vegan)