
Jewish Flavor: Passover Prep
Mar 17, 2021 • 7:00 pm ET
- This event has passed.
Whether you’re cooking a delicious meal to enjoy during your virtual Passover seder or looking for some variety after too much matzah, learn to cook a kosher-for-Passover Tunisian-inspired seder that won’t fall flat during this class led by chef Vered Guttman. The menu includes:
- Tunisian charoset
- Chrayme – fish steak in tomato and pepper sauce
- Beef stuffed artichoke bottoms in pea and lemon sauce
- Almond drink – rosetta
- Chocolate and coconut Passover cake
Download the recipes and a shopping list.
Upcoming Events
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Apr 15, 2021 • 8:30 am ET
Morning Intention-Setting and Prayers
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Apr 16, 2021 • 7:00 pm ET
Shabbat: Good Soul
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Apr 20, 2021 • 8:30 am ET
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Apr 22, 2021 • 8:30 am ET
Morning Intention-Setting and Prayers
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Apr 23, 2021 • 7:00 pm ET
Shabbat: Hit Reset
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Apr 27, 2021 • 8:30 am ET
Morning Intention-Setting and Prayers
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Apr 29, 2021 • 8:30 am ET
Morning Intention-Setting and Prayers
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May 1, 2021 • 10:00 am ET
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May 4, 2021 • 7:00 pm ET
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May 7, 2021 • 7:00 pm ET
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May 11, 2021 • 7:00 pm ET
Jewish Flavor: Shavuot Feast
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May 14, 2021 • 7:00 pm ET
Shabbat: Good Soul