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Sixth & I

Jewish Flavor: Shavuot Feast

May 12, 2021 • 7:00 pm ET
  • This event has passed.

Due to unforeseen circumstances, this event has been rescheduled to Wednesday, May 12 at 7:00 pm. With questions, contact Leila. 

The week before Shavuot, Chef Vered Guttman puts a Sephardic twist on the Ashkenazi tradition of eating dairy dishes on the holiday. Dishes include:

  • Sephardi pastelikos (type of borek) with eggplant and feta
  • Green pea, kale, and ricotta pashtida (kugel)
  • Iraqi crepes (kahi) with butter and cream
  • Israeli-style cheesecake

Download the recipes and shopping list.

More Info: Website, Instagram