A musical service led by Chazzan Larry Paul and musician Robyn Helzner, followed by dinner and Shabbat singing. Enjoy appetizers and cocktails before the 6:45 pm service. A representative from the National Museum of American Jewish Military History will give opening remarks, and the names of fallen heroes will be read in solemn remembrance and prayer. Open to all. 

The menu includes:

To start
Hummus and tahini with spicy lemon dressing, served with veggies and pita chips (vegan, GF)

Dinner 
Roasted Mexican spiced chicken (GF; vegan option made with tofu)
Three-bean corn and red pepper salad with Serrano peppers and lime vinaigrette (vegan, GF)
Red rice with tomatoes (vegan, GF)
Kale and cherry tomato salad with pickled red onion (vegan, GF)

Dessert
Baklava and halva platters

The dinner provided will be certified kosher.

Sixth & I strives to be an accessible and welcoming resource for the community by offering affordable experiences, including Shabbat dinners. The subsidized price of $15 does not reflect the true cost of the meal provided ($30). If you are able, please consider covering the full cost of your Shabbat meal.