Do you think you have what it takes to reach sacred levels of gastronomy and be hailed as a notorious “holy chef”? Join Sixth & I for its inaugural cook-off event and prove it! In celebration of Chanukah, we will pay homage to the ever-popular and starchy special ingredient, the POTATO. With over five thousand potato varieties worldwide, chefs may opt to cook any dish as long as it involves the tuberous “patata.” Think latkes, gnocchi, potato vodka…the possibilities are endless!

Not a chef? Come test your foodie knowledge and sample the divine dishes. Rate them based on taste, creativity, and of course, overall holy awesomeness.