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Admission:

Free; advanced registration required. RSVP online.

Venue:

Sixth & I (Virtual)

Jewish Flavor: Passover Prep

Apr 2, 2020 • 7:00 pm

Please RSVP here. Attendees will be emailed a Zoom link one hour before the class begins at 7:00 pm EST. With any questions, contact Kira.

Whether you’re cooking a delicious meal to enjoy during your virtual Passover seder or looking for some variety after too much matzah, learn to cook kosher-for-Passover recipes that won’t fall flat during this class led by in-house chef Vered Guttman.

The demonstration includes:

  • Mina de kezo (Sephardi matzah pie with cheese)
  • Meatballs in lemon sauce with artichokes, fennel, and fresh fava beans
  • Raw zucchini and radish salad with pistachios and fresh oregano
  • Polenta, almond, and orange cake

Sixth & I is committed to creating community and providing a forum for learning while our building is closed, but we need your help to sustain those who make this programming possible. If you can, please consider making a tax-deductible contribution of any amount to help support our staff, security, and contract workers during this difficult time.