Venue:
Sixth & I
Meat Up
- This event has passed.
Sharpen your butcher skills at an interactive seminar led by Pam Ginsberg, one of DC’s best-known butchers of Wagshal’s Market. Learn from the pros about the different cuts of meat, preparation, and cooking salmon and chicken to perfection. Then, don your apron to try your hand at the grill and (of course) eat some of the area’s best kosher meat. All meat is certified kosher and will be cooked on kosher grills. For men in their 20s and 30s
For women in their 20s and 30s
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Aug 12, 2022 • 7:00 pm ET
Friday Night Services with Dinner
with Rabbi Aaron
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Aug 17, 2022 • 7:00 pm ET
Next Level: Israel
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Aug 19, 2022 • 7:00 pm ET
Friday Night Services
with Rabbi Nora
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Aug 23, 2022 • 7:00 pm ET
Trivia Under the Stars
Location: Wunder Garten
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Aug 25, 2022 • 6:00 pm ET
Letter Writing with VoteRiders
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Aug 26, 2022 • 7:00 pm ET
Shabbat at Home Resources
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Sep 1, 2022 • 8:30 am ET
Start Fresh: Monthly Morning Intention-Setting
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Sep 6, 2022 • 6:30 pm ET
Jewish Welcome Workshop
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Sep 9, 2022 • 7:00 pm ET
Friday Night Services
with Rabbi Aaron
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Sep 14, 2022 • 7:00 pm ET
Hit Refresh: Preparing for the High Holidays
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Sep 16, 2022 • 7:00 pm ET
Friday Night Services with Dinner
with Rabbi Nora
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Sep 23, 2022 • 7:00 pm ET
Shabbat at Home
