Talks & Entertainment

The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope is a collection of recipes inspired by the many places around the world the organization has cooked following disasters, as well as inspiring narratives from the chefs and volunteers on the front lines.  

Building on the success of their Webby award–winning hit podcast “The History of Sketch Comedy,” the creative powerhouse team of Elle Key and Keegan-Michael Key present an inventive and informative examination of comedy through the ages in The History of Sketch Comedy: A Journey Through the Art and Craft of Humor. 

To mark the 60th anniversary of former President John F. Kennedy’s assassination, the Emmy Award-winning National Geographic franchise “One Day in America” returns with its second installment, “JFK: One Day in America.” Ahead of the series premiere in November, experience a special screening of the first episode followed by a conversation with director Ella Wright and former reporter Peggy Simpson.

In More is More: Get Loose in the Kitchen, the recipe developer and video host teaches cooks how to embrace more risk-taking, better intuition, fewer exact measurements, and a “don’t stop ‘til it tastes delicious” mentality.  

In Joshua Weissman: Texture Over Taste, Weissman uses stories and fun visualizations to teach the six fundamental textures and how they impact flavor through over 75 recipes.