Jake Tapper

In Conversation with Kristen Welker

Following his instant New York Times bestsellers The Hellfire Club and The Devil May Dance, the CNN anchor’s heart-pounding new thriller All the Demons Are Heretakes us back to the 1970s, with two unforgettable characters encountering many of the real-life figures and events that defined one of the wildest and most dangerous decades in American history.

B. Dylan Hollis

In Conversation with Dave Jorgenson

In Baking Yesteryear, a baking blast from the past, the TikTok star shares 101 expertly curated recipes that highlight the most unique tasty treats of yesteryear.

James McBride

In Conversation with Jason Reynolds

The National Book Award winner brings his signature hope, humor, and humanity to The Heaven & Earth Grocery Store, a novel about small-town secrets and the people who keep them.

Adeena Sussman

In Conversation with Michael Twitty

The author of Sababa returns with Shabbat: Recipes and Rituals from My Table to Yours. Woven throughout recipes like fig and pomegranate brisket and bubbe’s extra-crispy potato kugel is a rich portrait of Shabbat in Israel, taking us inside the kitchens of local cooks who have shared their most beloved recipes.

Cody Rigsby

In Conversation with Andrew Chappelle

In XOXO, Cody: An Opinionated Homosexual’s Guide to Self-Love, Relationships, and Tactful Pettiness, the Peloton instructor chronicles his journey from growing up gay and poor in small-town North Carolina to becoming a fitness icon in New York City in an empowering story that reveals his secret to success: not taking yourself—or life—too seriously. 

Leslie Jones

In Conversation with Tiffany Cross

In her audacious memoir, Leslie F*cking Jones, the comedian and former “SNL” cast member opens up for the first time about how she faltered and triumphed on the road to success and, in doing so, encourages others to let go of the fear and self-doubt that holds them back.

If Books are Banned: Reading Between the Lines

Ahead of Banned Books Week, hear about the movement to restrict books, what’s at stake, and the effort to fight back. Panelists include PEN America Washington Managing Director Nadine Farid Johnson, author and journalist James Kirchick, and DC Public Library Executive Director Richard Reyes-Gavilan, in conversation with Laura Meckler, national education writer for The Washington Post. Following, award-winning drag queen Tara Hoot will read from a banned children’s book.

José Andrés

In Conversation with Mehdi Hasan

The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope is a collection of recipes inspired by the many places around the world the organization has cooked following disasters, as well as inspiring narratives from the chefs and volunteers on the front lines.  

Keegan-Michael Key and Elle Key

In Conversation with Helena Andrews-Dyer

Building on the success of their Webby award–winning hit podcast “The History of Sketch Comedy,” the creative powerhouse team of Elle Key and Keegan-Michael Key present an inventive and informative examination of comedy through the ages in The History of Sketch Comedy: A Journey Through the Art and Craft of Humor. 

JFK: One Day In America

Screening and Conversation

To mark the 60th anniversary of former President John F. Kennedy’s assassination, the Emmy Award-winning National Geographic franchise “One Day in America” returns with its second installment, “JFK: One Day in America.” Ahead of the series premiere in November, experience a special screening of the first episode followed by a conversation with director Ella Wright and former reporter Peggy Simpson.