Venue:
Sixth & I
Change Comes to Dinner
A Discussion of the Positive Side of the Food Movement in D.C. and Beyond
- This event has passed.
Many of us know that problems plague America’s food system, but how often do we hear about the solutions? Local author Katherine Gustafson set out to uncover hopeful alternatives that can make our way of eating more sustainable, satisfying, and fair. Her new book, Change Comes to Dinner, takes us into farms, markets, organizations, and businesses across America that are pushing us toward a better food future. Influential figures in the D.C. food movement will have a conversation about the positive side of the food movement in D.C. and beyond.
Panelists include: Katherine Gustafson; Mike Curtin, CEO, D.C. Central Kitchen; Bernadine Prince, Co-Executive Director, DC FreshFarm Market; and Sara Polon, owner of Soupergirl. The panel will be moderated by Danny Harris, founder of People’s District and co-founder of Feastly. Book signing to follow.
-
Apr 29, 2024 • 12:00 am ET
Office Closed
-
May 8, 2024 • 7:30 pm ET
Andy Cohen
In Conversation with Rep. Robert Garcia
-
May 9, 2024 • 7:00 pm ET
Jen Psaki
In Conversation with Kara Swisher
-
May 14, 2024 • 7:00 pm ET
Amicus Live: How Originalism Captured The Court
And What Can Be Done About It
-
May 15, 2024 • 7:00 pm ET
An Evening with The Bulwark
Trump’s Trials and the 2024 Election
-
May 16, 2024 • 7:00 pm ET
George Stephanopoulos
In Conversation with Jonathan Martin
-
Jun 5, 2024 • 7:00 pm ET
Dr. Mark Hyman
In Conversation with Sen. Cory Booker
-
Jul 10, 2024 • 7:00 pm ET
Gabrielle Zevin
In Conversation with Angie Kim
-
Jul 31, 2024 • 7:00 pm ET
Joan Baez
In Conversation with Ari Shapiro