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More than Matzah: Passover Recipes that Don’t Fall Flat
This year, the first seder falls on Shabbat, leaving us wondering what to serve at dinner in place of a challah. Haaretz food writer, chef, and owner of Cardamom & Mint Catering Vered Guttman teaches a hands-on cooking class featuring four Passover-friendly recipes that are actually delicious. Wear your eating pants.